The tools (rice paper water bowl and trays) are designed to make fresh and yummy rice paper rolls (and Vietnamese spring rolls).

Authentic Vietnamese Wraps and Rolls Book by Bui Thi Suong
Brand New

One of the best books about Rice Paper Rolls from the well-known author Bui Thi Suong.
Book name: Authentic Vietnamese Wraps and Rolls
Author: Bui Thi Suong
Translated by Nathan Cohey and Lan Huong
ISBN 978-604-56-1978-0
Number of pages: 88
Number of Rice Paper Roll recipes: 30 recipes along the Vietnam country: Northern, Central and Southern provinces.

Mrs. Bui Thi Suong:
-Lecturer, chair of Department of Culinary Arts at Saigon tourist Hotel and Toursim School, 2001-2008.
-Co-founder of Saigon Professional Chef's Association
-Presented Vietnamese cuisine in Germany, Belgium, Sweden, Hong Kong, Sri Lanka, China, USA...
-And many other titles and awards from hospitality and tourism sector.

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USD $32.52

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